After engraving your charcuterie board, it’s essential to choose the right food-safe finishes to protect the wood and ensure safety when serving food. Here are some recommended options:

• Mineral Oil: This is a popular choice for wooden kitchenware. It’s food-safe, non-toxic, and helps to nourish the wood, preventing it from drying out. Regular application of mineral oil can also create a beautiful sheen.
• Beeswax: Often used in combination with mineral oil, beeswax provides a protective barrier and enhances the finish of the wood. It’s important to ensure the beeswax is 100% natural and food-safe.
• Tung Oil: This natural oil penetrates the wood fibers, providing a durable finish that is water-resistant and safe for food contact once fully cured. Look for 100% pure tung oil without additives.
• Carnauba Wax: This plant-based wax is often used for its excellent protective qualities and is food-safe. It can be applied over mineral oil for an added layer of protection.

Before applying any finish, make sure the engraving is clean and free from debris. Always follow the manufacturer’s instructions for best results.